Product Description Extra long grain organic brown rice offers a nutritious, flavorful, and versatile option for those looking to incorporate whole grains into their diet. Its longgrains and nutty flavor make it a great addition to a variety of dishes, providing both health benefits and culinary enjoyment.
Product Benefits
Grown Organically.
Nutty Flavor.
Ideal For Rice Salads And Pilafs.
Long Grain Variety.
Ingredients
|
Supplement FactsServing
Size: 0.25 Cup.
|
|
Amount Per Serving |
% Daily Value |
| Calories |
170 |
|
| Calories From Fat |
10 calories |
|
| Total Fat |
1.5 g |
2% |
| Saturated Fat |
0 g |
0% |
| Trans Fat |
0 g |
|
| Cholesterol |
0 mg |
0% |
| Sodium |
0 mg |
0% |
| Total Carbohydrate |
35 g |
12% |
| Dietary Fiber |
2 g |
8% |
| Total Sugars |
0 g |
|
| Protein |
4 g |
|
| Calcium |
0 mg |
0% |
| Iron |
0 mg |
0% |
| Potassium |
100 mg |
3% |
| Vitamin C |
0 mg |
0% |
| Vitamin A |
0 mcg |
0% |
| Vitamin E |
0 mg |
3% |
| Vitamin D |
0 mg |
0% |
|
Other
Ingredients: Organic Longgrain Brown Rice. |
Suggestions Rinse the rice under cold water to remove excess starch and impurities. Use a ratio of 1 cup of rice to 2.5 cups of water or broth. In a saucepan, bring the water or broth to a boil. Add the rice, reduce heat to low, cover, and simmer for about 45-50 minutes. Remove from heat and let it sit, covered, for about 10 minutes. Fluff the rice with a fork before serving.
Special Note
Free Of Gluten Free, Sulphate, No Added Preservaties, Non Gmo.
Warnings Store uncooked rice in an airtight container in a cool, dry place to keep it fresh and prevent moisture absorption.
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