A Brandy 100% French from grapes to bottles!

Founded in 1886, St-Rémy is the world's favorite and most renowned French brandy, prized by connoisseurs and critics alike. Originating from the heart of the French Loire Valley, St-Rémy has garnered international recognition for its distinctive aromatic identity and savoir-faire. Even after 130 years of brand history, the recipe continues to be a closely guarded secret passed from generation to generation and known only to the dedicated master blenders. St-Rémy is available in more than 70 markets worldwide and is 100% French.

St-Rémy Signature Brandy is the new offering that was born under the hands of Master Blender Cécile Roudaut. Rodaut wanted to explore new production processes for Brandy and so, she introduced a double maturation process. Obviously, all whilst respecting the time-honored traditions. She chose the first maturation in new oak casks of Quercus Petraea species with a fine grain, using medium and high heat. This round provided the spicy notes, indulgence, and vivacity. The second maturation took place in traditional casks of Quercus Robur species with a large grain but this time, only high heat was used. But what you want to hear about is the end result. Smooth, fruity, and in perfect harmony of flavors this is a super classic Brandy that’s ideal for cocktails or sipping neat.