1. Cast iron cookware improves iron intake naturally and enhances food flavor with even heat distribution.
2. It is highly durable, long-lasting, and becomes naturally non-stick with proper seasoning.

Measurement: Diameter - 10 inch, Weight - 3kg

From stir-frying to searing meat and crafting scrambled eggs or sautéed vegetables, the Handmade Cast Iron Skillet is a versatile kitchen essential that enhances every culinary endeavour. Even though it's an English country origin, the skillet has gained popularity transcending cultural and culinary boundaries, and 80's Cookware is introducing it with a traditional touch.

By cooking in Cast Iron, you can increase the iron content in your food, offering a nutritional benefit to your diet.

80's Cookware's pre-seasoned handmade cast iron skillet is meticulously crafted by skilled artisans in Hyderabad and Rajkot. The casting process utilizes pure iron, ensuring the skillet's thickness and quality, resulting in a longer lifespan, higher iron density, prolonged heat retention, and reduced oil consumption. With 80's Cookware's handmade cast iron skillet, your curries are now more flavorful, and your kitchen is free from harmful chemicals.

Customer note - After washing, wipe dry immediately—do not leave it wet; keep it completely dry.

Note: Due to the handmade nature of our products, minor deviations from the images are to be anticipated and the weight will be + or - 200 gram.