These mackerel flakes are packed with flavor and a satisfying kick of spice. Perfect not only as a topping for rice, but also mixed into udon, pasta, or fried rice, and great for ochazuke (tea over rice) or as a filling for onigiri. Delicious enough that you don’t even need other side dishes!

Chunks of fatty mackerel are coarsely flaked and combined with spicy cod roe extract. The zesty heat and rich mackerel fat burst in your mouth with every bite, making it irresistibly tasty alongside plain white rice.

Ingredients: Mackerel (from Norway or the UK), spicy cod roe, spicy cod roe seasoning liquid, fish sauce, salt, rice fermented seasoning, chili pepper (contains mackerel, wheat, and soy).

Net weight: 80 g

Shelf life: 360 days from the date of manufacture (unopened)