The rich, savory flavor of Kayanoya bonito dashi is balanced with a mildly tangy soybean miso. Topped simply with grilled wheat gluten and wakame seaweed, this red miso soup is easy to enjoy anytime.

Ingredients: Soybean miso (domestically produced), rice miso, bonito-flavored seasoning, green onion, grilled wheat gluten, starch, dried wakame
(Contains wheat and soy)

Nutrition Information (per serving 10.2 g):

• Calories: 37 kcal
• Protein: 2.58 g
• Fat: 0.89 g
• Carbohydrates: 4.65 g
• Salt equivalent: 1.67 g

Shelf Life: 365 days at room temperature
Unless otherwise noted, products delivered have at least 60 days remaining before expiration.

Storage Instructions: Store at room temperature, avoiding high humidity and direct sunlight.