Microgreens are baby salad greens, similar to sprouts, but grown in soil. While sprouting seeds need to germinate quickly so the seeds don’t rot, microgreens can be planted just like any other herb or vegetable seeds. That means that seeds with longer germination requirements can still be grown as microgreens. Think of basil, carrots, spinach, and any other edible greens. You can grow microgreens indoors all winter for a nutritious source of fresh vegetables. Use microgreens as a garnish, in a gourmet salad or just sprinkled over entrees.

Microgreens can be grown just about anywhere.

We recommend using the Grow Light Garden which can be used to produce masses of microgreens on a continuous basis in only 2 x 3 feet!