Product Description



Product Benefits

Hawaiian Spirulina Pacifica supports: Eye Health , Immune Function , Healthy Cholesterol , Levels , Cellular Health . Increased Energy Spirulina has 2300% more iron than spinach. Spirulina has 3900% more beta carotene than carrots . Spirulina has 300% more calcium than whole milk. Spirulina has 375% more protein than tofu. Comparing phytonutrient levels, Spirulina is 31 times more potent than blueberries and 60 times more potent than spinach.

Ingredients



Suggestions



Special Note

Spirulina provides a wide range of delicate phytonutrients with very significant health benefits. These phytonutrients include antioxidants known for giving fruits and vegetables their orange and yellow colors. Nutritionists recommend increasing our intake of phytonutrients to protect against the harmful effects of UV sunlight, pollution, and environmental stress. To reduce processing losses of these delicate compounds our scientists developed and patented the Ocean Chill Drying process. All Hawaiian Spirulina is dried with this process, giving Hawaiian Spirulina much higher levels of phytonutrients and enzymes than other brands. We supplement our Spirulina systems with this deep seawater as a source of calcium, magnesium, and all 94 trace elements. No other Spirulina is grown with such special water with its rich source of naturally occurring nutrients. In fact, every other producer of Spirulina in the world uses either river water or irrigation water, which is another reason why Hawaiian Spirulina is the purest and highest quality in the world.

Warnings