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This wine presents as shiny pale yellow in colour. On the nose, it is characterised by vanilla, almond and peach aromas. The mouthfeel is ample, round, and also offers notes of almond and peach. The finish is very mineral.
The recommended serving temperature is between 12-14ºC. It also has a potential of cellaring for around 7-10 years. This wine pairs nicely with roasted or grilled chicken, white fish and shellfish.
Ships within 48 hours · Estimated delivery Jun 22 - Jun 27
US$40
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