Description:

• Local Madras style curry paste made using Fresh Coconut, curry leaves and fenugreek along with exotic spices like Cinnamon, Cardamom and Black Stone Flowers.
• Pairs well with vegetables, egg curry, chicken and lamb. Chettinad Curry is a feisty, peppery dish from the Chettinad region in Tamil Nadu.
• It is often served with steamed rice
• Presenting an Authentic South Indian Marinade with Fresh Coconut, Curry Leaf and all spices in balanced proportion to give you restaurant style Chettinad Curry at home
• Hassle Free, Quick Indian Cooking - as No other Ingredients needed while cooking. No prep or chopping needed
• 100% Vegetarian. Use as Marinade to make Chicken, Fish, Paneer either in dry or gravy form. Cook in Oven, Microwave, Gastop or Tandoor!
• Packed in Single Use Pack - Makes 4 Serves. Keep Sealed, Use Dry spoon and store in Fridge once opened. Can be used for 9 months from date of manufacture
• 100% Natural, Non-GMO, Gluten-Free Premium Gourmet Marinade. No Added Colours/ No Added Flavours, No Preservatives, No MSG