The shallow casserole with two handles, also known as the Rondò, shares the versatility of the deep casserole, lending itself particularly well to cooking smaller food items and portions. The design by David Chipperfield is perfect for this type of pan, enhancing its horizontal shape, also thanks to the flush lid available to complete it. Available in two sizes: for every kitchen and every need.

##SPECIFICATION##
Low casserole with two handles in multiply (AISI 430, aluminium, 18/10 stainless steel), mat. Handles in 18/10 stainless steel with PVD coating. Magnetic steel bottom also suitable for induction cooking.