The Vevor commercial soft serve ice cream machine delivers 6.3–7.9 gallons per hour with two 1.6-gallon hoppers and dual 0.5-gallon freezing cylinders, producing up to 200 servings/hour. Choose from two single flavors or one mixed. The 2350W system with a 1050W compressor ensures efficient, quiet operation, while expansion tubes boost output by up to 30%. Features include a smart LCD panel, one-touch thawing, pre-cooling, shortage alerts, and self-cleaning. Built with durable stainless steel, it’s ideal for restaurants, cafes, and dessert shops.