There might be a small leak or the seal might erupt whilst unscrewing the lid. The product remains perfectly safe for consumption and remains delicious. Be assured that we seal the product properly and handle the miso in most-hygienic condition possible!

• SHIRO MISO: The “golden paste” Shiro Miso is the sweetest, lightest, youngest miso. It is also called ‘Kyoto-style’ miso.
• RICH IN PROBIOTICS: Contains Live Koji Probiotics. Digestive enzymes, protective isoflavones, and fatty acids in miso contribute to good health. Our Miso Pastes are NOT heat-treated. The Miso is in it’s 100% natural form.
• 100% ORGANIC & MILD: Our Shiro Miso Paste is made with 100% Organic Soybeans sourced from the foothills of Himalayas and hand-made with love in small batches. It’s ideal for warm weather as a seasoning, a dip, in soups and dressings, as a marinade, or spread on potatoes, sweet corn, and bread. Miso-Tahini is a supreme bread spread.
• 100% NATURAL, GLUTEN FREE, VEGAN: Our range of Miso Paste is 100% Natural – without any preservatives, additives or anything nasty. All of them are 100% Vegan & Cruelty-free. The Shiro Miso Paste is 100% Gluten-free too.
• HANDMADE IN SMALL BATCHES UNDER JAPANESE GUIDANCE: Our miso paste is not mass-produced. It is handcrafted under the guidance of Experienced Japanese People living in India. Each batch is tasted and crafted to perfection. We are trying to bring the authentic Japanese Flavors to India by not merely importing it but engaging in MAKE IN INDIA and without compromising on the quality!

• Ingredients: Organic Soybeans, Himalayan Salt, Rice, Koji (A.oryzae)