Air-Flown from Piedmont – Delivered Weekly in Singapore (September to February)

The Autumn Black Truffles (Tuber uncinatum), also called the Burgundy truffle, is a prized black truffle prized for its intense, aromatic flavor, considered a more flavorful winter version of the Summer truffle (Tuber aestivum), with a black, warty exterior and a dark, hazel-brown interior with white veins, growing in cool, humid oak and beech forests from late summer to winter. 

Place your order by Saturday, 12PM, to receive it on Wednesday of the following week.

Experience the allure of Autumn Black Truffles (Tuber uncinatum), hand-harvested from the ancient forests of Alba, Piedmont. Celebrated for their deep, earthy aroma, intense umami character, and refined sweetness, these truffles embody the essence of the Italian autumn season.

Why Choose Our Black Truffles

🌿 Authentically Italian – Wild-foraged in the woodlands of Alba by expert truffle hunters and their trained dogs.
✈️ Air-Flown Freshness – Delivered within 48 hours of harvest to preserve their aroma, texture, and integrity.
🤝 Trusted by Top Chefs – Proudly supplying Singapore’s leading restaurants, hotels, and private chefs since 2021.
❄️ Temperature-Controlled Logistics – Carefully packed in chilled boxes to maintain optimal freshness upon arrival.

Storage & Handling

✅ Store immediately in the refrigerator (1–4°C)
✅ Wrap in a paper towel and place inside a sealed glass jar (replace paper daily)
⏳ Best enjoyed within 5–7 days to appreciate their full fragrance and flavor

⚠️ Note: Truffles are highly perishable and best consumed shortly after harvest for peak aroma and taste.

Minimum size: 15g – 50g per piece
Availability: Subject to seasonal harvest conditions