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From upon Heaven Hill does this spirit descend, and a full 18 years it in barrel did spend. Maturing and enduring as it became more alluring, now is your chance for a bottle's securing! You'll enjoy wafts of honey and whispers of cocoa, all that time getting older has made it rococo. And on the palate, aye there's the treasure: brown sugar and oak, both in copious measure. Though you may be worried all that age made it dry, there's ripe red fruit, vanilla, and rye. And then to the finish, which goes on till dawn: a light hint of clove, like a delicate fawn.