St. Augustine Distillery Co. Pot Distilled Rum is made from select, regional sugarcane syrups and molasses. Each batch is fermented, distilled, and aged on-site. This rum is a culmination from our best works in a series of trials that we produced over the course of a year. The result is a straw rum with slight grassy notes, coconut, vanilla, and brown sugar. Pot Distilled Rum is a versatile rum that is designed to work well in cocktails that typically feature white and amber rums.

Tasting Notes: The rum is sweet initially but quickly backed up with earthy grassy notes from the molasses. Coconut, vanilla, and toffee shine through on the palate. The finish is sweet but provides some nice spice notes of cinnamon and nutmeg.

How to Use: My test for all rums is the Classic Daquiri. The St. Augustine Distillery Rum balance well in this cocktail. 

2 oz St. Augustine Distillery Rum

1 oz Fresh Lime Juice

1 oz Demerara Simple Syrup