First introduced to mark the 20th anniversary of Maison Ferrand, this is a blend of mostly column still rums with some pot still rums, ranging from 8-15 years old, all from the West Indies Rum Distillery in Barbados. As with the other rums in the Plantation range, this is aged first in its original country, Barbados, and then benefits with further aging and nurturing in Cognac. Resting in casks originally used for Pierre Ferrand cognac and meticulously nurtured by Cellar Master of Maison Ferrand, this rum is sweet and rich with notes of coconut, vanilla, and caramel. Bottled at 40% abv.