Black Cow is the world's first Pure Milk Vodka, made from the milk of grass-grazed cows. This unique process of using milk as our only source ingredient is what makes Black Cow so exceptionally smooth.

An aroma of sweet fresh grass with a hint of honey and Forsythia flowers on the nose. Fresh and cool with a slight hint of dairy and notes of fudge and vanilla. Deliciously creamy and smooth with almond and vanilla notes. Clean and well-rounded with dry cocoa beans and a touch of cinnamon.

How we make it: We know milk is precious, so we don't waste a drop! It starts by separating the milk into curds and whey. The curds make cheese including Black Cow deluxe cheddar - the whey, which would otherwise go to waste is fermented, distilled and blended to make the 'world's smoothest' vodka.

How to drink it: Smooth enough to sip neat, top with a soda for the perfect spritz, or in our 'must try' smooth, creamy and ever so dreamy... Three-ingredient espresso martini.

Ingredients: Milk Derived Alcohol and Water.

Allergen Information: Free From Cereals Containing Gluten.

Dietary Information: Gluten free.

Storage: Best kept out of direct sunlight.