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Supplement FactsServing Size: 28 Grams
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| Amount Per Serving | % Daily Value | |
| Calories | 130 | |
| Total Fat | 5 g | 6% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 0.5 g | |
| Monounsaturated Fat | 3.5 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 270 mg | 12% |
| Total Carbohydrate | 19 g | 7% |
| Dietary Fiber | 1 g | 5% |
| Total Sugars | 1 g | * |
| Protein | 3 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 6 mg | 0% |
| Iron | 1 mg | 6% |
| Potassium | 15 mg | 0% |
| ** Percent Daily Values are based on a 2,000 calorie diet. | ||
| † Daily Value not established. | ||
| Other Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sunflower oil or canola oil, whole wheat flour, stone ground whole wheat flour, sea salt, and less than 2% of the following: sesame seeds, organic cane sugar, rye flour, crushed rye, yeast, flaxseed, corn grits, crushed barley, crushed oats, rye sour, salt, cracked wheat, millet, malted barley flour, rye malt, rolled wheat flakes, spices, rosemary extract (antioxidant), and ascorbic acid (antioxidant). | ||
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