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The Hoshizaki H9320-52 is a high-performance double configuration water filtration system designed to keep ice makers functioning at full capacity. With its ability to reduce 97.3% of chlorine from incoming water and remove particles as small as one micron, this NSF-certified filter ensures crystal clear, great-tasting ice while minimizing machine maintenance.

Key Specifications:

• Configuration: Double filter setup for increased capacity
• Filtration Rating: 1 micron nominal for superior particle removal
• Chlorine Reduction: 97.3% average reduction from water supply
• Certifications: NSF Class 1, STD 42 certified for quality assurance
• Dimensions: 19.11" H, including manifold and cartridge
• Connections: 3/4" MNPT inlet, 3/4" FNPT outlet for easy installation

Features & Benefits:

• Enhanced Ice Quality: Eliminates tastes and odors for pure, crystal-clear ice
• Reduced Maintenance: Decreases lime scale build-up in ice machines
• Versatile Application: Suitable for various ice maker models and brands
• Easy Replacement: Cartridges can be swapped out quickly and easily
• Bacteriostatic Effects: Helps prevent the growth of bacteria within the filter

What's Included:

• Two 4HC-H Filter Cartridges

FAQ

Q: What is the recommended flow rate for the H9320-52 filter system?

A: The H9320-52 has a maximum flow rate of 3.34 gallons per minute, ensuring efficient water filtration without compromising water pressure.

Q: How often should I replace the filter cartridges?

A: While the cartridges are covered by a one-year warranty, replacement frequency depends on usage and water quality. It's recommended to replace filters annually or when you notice a decrease in ice quality or production.

Q: Can this filter system remove cysts from water?

A: Yes, the H9320-52 filter can be used with water that may contain filterable cysts, providing an additional layer of protection for your ice production.

Detailed Features & Benefits

Superior Filtration Technology: The H9320-52's 1-micron nominal filtration capability ensures the removal of virtually all visible particles from your water supply. This level of filtration not only produces clearer, more appealing ice but also protects your ice machine from sediment buildup. By removing these tiny particles, you're extending the life of your equipment, reducing maintenance costs, and ensuring that every piece of ice meets the highest standards of clarity and purity.

Chlorine Reduction for Better Taste: With its impressive 97.3% average reduction of chlorine, the H9320-52 significantly improves the taste and odor of your ice. Chlorine, while necessary for water treatment, can impart an unpleasant taste that affects beverages and food. By removing this chemical, your ice will enhance rather than detract from the flavors of drinks and culinary creations, leading to higher customer satisfaction in foodservice environments.

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