Freshippo Bakery Frozen Matcha Soufflé Cheesecake combines a light, airy green-tea mousse with rich cream cheese for a café-style dessert at home. Made with Japanese-style matcha and a soft, melt-in-the-mouth texture, it’s perfect sliced straight from the freezer after a quick thaw.

Product Highlights:

• Matcha flavour: Fragrant Japanese-style green tea delivers a gently bitter, aromatic note.
• Soufflé-light texture: Fluffy, mousse-like cheesecake that feels soft and cloud-light on the palate.
• Creamy cheese layer: Smooth cream cheese filling for a balanced sweet and tangy finish.
• Frozen convenience: Keep in the freezer and defrost slices as needed for effortless entertaining.
• Generous size: 600g round cake, ideal for sharing with family or friends.