Sweet, succulent, and packed with flavour, our frozen Crab Claws are cleaned and ready to cook — ideal for seafood platters, appetisers, or a quick gourmet meal at home. Their rich flavour pairs beautifully with simple seasonings or bold sauces.

Key Features:

• 500g pack with 15–20 cleaned, frozen crab claws
• Uncooked and ziplock sealed for convenience
• Claw tips included — great for added flavour in stocks or cooking
• Keep refrigerated until ready to cook

Cooking Instructions:

• Steam for 6–8 mins until heated through and shells turn bright red.
• Boil for 5–7 mins with salt, garlic, and bay leaf for enhanced flavour.
• Sauté in garlic butter for 4–5 mins until warmed through.