Description:
The ANUA Peach 77% Niacin Conditioning Milk is a lightweight, milky lotion designed to hydrate, brighten, and strengthen the skin's moisture barrier. Formulated with 77% Prunus Persica (Peach) Fruit Extract, it delivers essential vitamins and hydration, leaving the skin soft and glowing. The inclusion of 2% Niacinamide and Vitamin B12 helps to even out skin tone and minimize fine lines, promoting a revitalized complexion. Three types of Hyaluronic Acid provide deep hydration, while Ceramide NP fortifies the skin's natural barrier. Fermented ingredients like Galactomyces Ferment Filtrate and Bifida Ferment Lysate further enhance skin health. The non-greasy, fast-absorbing formula is suitable for all skin types, including sensitive and dry skin. Free from alcohol, parabens, sulfates, and mineral oils, this vegan and cruelty-free product ensures a gentle experience for the skin.

How to Use:
After cleansing and toning, dispense an appropriate amount onto your fingertips. Gently apply to the face and neck, avoiding the eye area. Pat lightly for better absorption. For enhanced hydration, apply multiple layers as needed. Follow with a moisturizing cream if additional moisture is required.

Ingredients:
Prunus Persica (Peach) Fruit Extract (77%), Glycerin, Ethylhexyl Stearate, Dipropylene Glycol, Niacinamide (2%), Methyl Trimethicone, 1,2-Hexanediol, Lactobacillus Ferment, Polyglyceryl-3 Distearate, Cetearyl Alcohol, Hydrogenated Poly(C6-12 Olefin), Prunus Persica (Peach) Flower Extract, Sodium Hyaluronate, Glyceryl Stearates, Sodium Stearoyl Glutamate, Carbomer, Galactomyces Ferment Filtrate, Bifida Ferment Lysate, Water, Arginine, Glyceryl Stearate Citrate, Disodium EDTA, Adenosine, Methylpropanediol, Betaine Salicylate, Panthenol, Cyanocobalamin, Ceramide NP, Saccharomyces Ferment Filtrate, Hydrolyzed Hyaluronic Acid, Sodium Acetylated Hyaluronate, Fragrance, Hydroxyacetophenone, Ethylhexylglycerin.