Like its original signature, Pas ce Soir Extrait evokes the Parisian mystery and sensuality. Concentrated at 30%, this more faceted creation is addictive and gourmand.

Cocoa blends with the spicy freshness of black pepper and ginger. The voluptuous notes of peach complement the fruity sweetness of quince chutney and orange blossom. At the base, the essence of patchouli and vanilla brings power and depth.

An intoxicating trail of floral and fruity accents.

Top notes: Jasmine absolute from Morocco, Quince chutney, Orange blossom

Heart notes: Iris absolute from Morocco, Cistus essence, Vetiver bourbon from Madagascar

Background notes: Indonesian Patchouli, Benzoin, Cashmeran, Vanilla, Ambroxan